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Introduction to Nutrition, Exercise and Health
Acknowledged as a reliable and valid source of information, this book unites the allied topics of physical conditioning, diet, nutrition and weight control, and sound scientific basis on the how and why of these interpretative aspects of fitness. author: Katch, Frank I.; publisher: Lea & Febiger U.S.
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Availability: refer to store website
Shipping: refer to store website
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£36.00
at countrybookshop.co.uk
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